Alto-Shaam promoted Kristina Bladecki to the role of manager of culinary for the Wisconsin-based foodservice equipment manufacturer.

Bladecki joined Alto-Shaam in 2011 as a marketing assistant before transitioning to the culinary team, where she most recently served as a corporate executive chef.

In her new role, Bladecki will lead Alto-Shaam’s culinary team, which will include establishing product and culinary application testing criteria. She will also play a key role in Alto-Shaam’s presence at industry trade shows.

Source fesmag.com