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Burger King will launch a plant-based burger imitating meat called the “Rebel Whopper” in Brazil in November, the company said, amid an international rush for mass-market chains to cater to vegetarian and vegan diners. Burger King will sell the vegetarian burgers developed by meatpacker Marfrig Global Foods SA for 29.90 reais ($7.26) in Brazil, representatives… read more

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Like many casual-dining icons, Ruby Tuesday has faced some hard times of late. In 2018, its revenue dipped nearly 13 percent. In 2016, it shuttered 95 stores alone and in 2018 it closed an additional 50 locations. Similar to many chains, Ruby Tuesday is shrinking its overall footprint and strengthening its top performers. Today, there are… read more

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By Amanda Augustine – Fast Company   It’s like walking a tightrope to find the balance between having the personality employers want and not coming off as having the one they hate. When it comes to nailing an interview, your personality may play a larger role than you think. According to a recent study conducted by TopInterview and Resume-Library, 70%… read more

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Originally posted on: Indeed Career Guide   Making conversation with strangers isn’t easy, whether you’re attending a networking event or kicking off a meeting with new people. While social interaction doesn’t come naturally to everyone, there are ways to make it easier. What are icebreaker questions? Icebreaker questions are thought-provoking questions you can use to encourage people… read more

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The “Billion Dollar Buyer,” who built Landry’s in part by acquiring chains such as Morton’s The Steakhouse, Bubba Gump Shrimp Co. and Claim Jumper when their valuations were cheap or the companies were in bankruptcy, is on the prowl again, with a $37 million bid for Restaurants Unlimited. Landry’s is the “stalking horse,” or lead… read more

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A new Atlanta-based franchising company is looking to grow small, emerging restaurant brands. Empire Franchise Group is the new entity from the merger of holding companies operated by Dennis McKinley of Detroit Equities and Greg George of Rising Phoenix Group. The deal will pull seven restaurant brands under the Empire umbrella, including Buzzed Bull Creamery,… read more

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Fazoli’s introduced a fresh new restaurant design in its hometown with plans to bring the new look to fans at every location across the country. The new modern design with communal seating is a nod to the family-friendly atmosphere Fazoli’s is known for. The new design also includes artwork that highlights the brand’s “made to… read more

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As the digital revolution sweeps across the globe, impacting employees, organizations, and industries in its wake, restaurants have a unique opportunity to measure technology’s impact on not just the way work gets done, but the way people work. On one hand, the benefits of automation are endless, particularly in the restaurant and hospitality industry, where… read more

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On Monday, Kentucky Fried Chicken announced that they have partnered with Beyond Meat, a Los Angeles-based producer of plant-based meat substitutes, to create a plant-based menu option for KFC customers — KFC Beyond Fried Chicken. The vegan KFC menu option will be sold as chicken nuggets with a customer’s choice of dipping sauces, or boneless… read more