Panera Bread introduces new menu items for summer 2024

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The new offerings include the Spicy Chicken Fiesta and Kickin’ Grilled Cheese sandwiches, and two new Avocado Toast varieties. merican bakery-café fast-casual restaurant chain Panera Bread has expanded its summer 2024 menu with the introduction of new sandwich options and avocado toasts. The new offerings include the Spicy Chicken Fiesta and Kickin’ Grilled Cheese sandwiches,… read more

Exploring the use of sustainable ingredients claims

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KANSAS CITY — Conversations about the health of the planet and the limits of its natural resources are no longer restricted to a roomful of scientists at an annual meeting. It’s an everyday topic among many people, and the desire to know more and do more shows no signs of slowing down. In response, food… read more

Restaurant industry outlook remains uncertain as challenges mount

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KANSAS CITY — The National Restaurant Association’s Restaurant Performance Index (RPI) over the past year shows an important industry category in turmoil. Inflation, consumers with less disposable income and rising labor costs are only some of the issues that have combined to challenge the ability of operators to run their businesses profitably. The RPI is… read more

Burger King to roll out new limited time Fiery Menu in US

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The menu, available from 18 July 2024, includes five new items, each with a designated spice level. US fast food restaurant chain Burger King is set to roll out its new Fiery Menu featuring five new items, each with a designated spice level to cater to customers’ varying preferences. The offerings will be available from… read more

How influencers are changing the way food and beverage companies harness social media

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The days of relying on expos and conventions are long gone. Companies are now embracing Instagram and TikTok and working with influencers to stay relevant. 2024 is the year of the influencer. Since the pandemic, many food and beverage companies became e-commerce brands overnight, and influencers began to dominate the marketing landscape with nonstop social… read more

PepsiCo Second Quarter Profits Jump, but Customers Slow Purchasing Following Price Hikes

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The company has raised prices every quarter for more than two years. PepsiCo reported higher-than-expected earnings in the second quarter but acknowledged that after raising prices every quarter for more than two years, customers are not buying as many of its snacks and drinks. PepsiCo said Thursday that North American demand for its Frito-Lay snacks… read more

Sonic launches 6 beverages to quench America’s thirst for innovation

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The drive-in chain is a longtime beverage destination, but the category has gotten increasingly competitive with new players and expanded drink selections on menus. Sonic announced the launch of Flavorista Favorites, a menu of six curated signature drinks with a focus on customization. The lineup, which will debut Friday at X Games Ventura 2024 and… read more

Lunch Takeout Market Outlook (2022-2032)

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[309 Pages Report] The global lunch takeout market is valued at US$ 215.3 Billion in 2022, with a compound annual growth rate (CAGR) of 5.9 per cent predicted from 2022 to 2032. The demand for lunch takeout has been gaining steam among customers in the United States, with various delivery service providers introducing single and… read more

How Restaurants are Achieving Zero-Waste Status

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Success in a zero-waste strategy hinges on the engagement of employees and customers. The restaurant industry—renowned for its dynamic nature and relentless pace—is making significant strides in sustainability, particularly in achieving zero-waste status. Aside from enhancing environmental stewardship, this commitment appeals to the increasingly eco-conscious consumer. Explore how leading full-service restaurants are innovating toward zero… read more

Summer is heating up with new foodservice LTOs

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Summer is bringing warmer weather and a deluge of seasonal-inspired limited-time offerings (LTOs) to retail and foodservice locations. Tapping into the sweet-and-spicy, or “swicy,” trend that accelerated in popularity among consumers last year is 7-Eleven, which launched a mangonada donut. The swicy donut is inspired by the Mexican drink of the same name, and features… read more